The secret behind Norlax is dedication and excellent craftsmanship
We are specialists in the production of smoked salmon, trout and mackerel. We know that taste and quality must never be questioned. Therefore, we have carefully selected our raw materials. This means that our fish meets the quality requirements we set for our company and the products we provide.
The salmon is bred in Norwegian fjords. Here, the fish are sheltered by thousands of small islands and rocks.
The mackerel lives in large parts of the North Atlantic Ocean while they also appear in parts of the Mediterranean Sea and the Black Sea.
Proud traditional craftmanship from West Jutland
Although Norlax is a company with a long history, we cherish the professional pride and the traditional craftsmanship. By combining craftsmanship from West Jutland with modern technology, we are at the very forefront of modern development. We have learned to adapt and keep up with time without losing focus on our values and strong professionalism.